2020 Terrace Menu
SOUP & SALAD
SOUP OF THE DAY Cup $7.5 / Bowl $10
with Grilled Filoncini Bread
FRASER VALLEY GREENS Half $7 / Full $16
beets, tomatoes, spiced cashew, local goat cheese, honey shallot vinaigrette
| Gluten Free | Vegetarian |Suggested Pairing: Sparkling Rosé
SMALL BITES
DUK & BABA $16
spiced pistachio dukkha, roasted eggplant baba ghanoush, goat cheese, naan
| Vegetarian |Suggested Pairing: Rosé
MUSSELS $20
chorizo, tomatoes, saffron, herbes de provence, toasted filoncini
| Dairy Free | Suggested Pairing: Sparkling
JERKY $23
Singaporean style beef & pork jerky, pickled vegetables, house made curry dip, naan bread
Suggested Pairing: Cabernet Merlot
LOCAL MEAT & CHEESE BOARD $23
cured meats, cheeses, house pickles, onion jam
Suggested Pairing: Your favourite wine.
MAINS
TOSTADAS $17
served with your choice of side soup, salad or housemade chips
crispy tortilla, black beans, crispy chickpeas, baba ganoush, enchilada sauce, kale & cabbage slaw, pickled red onion, grape tomato, radish, cilantro, zaatar
| Gluten Free | Vegan | Suggested Pairing: Rosé
TURKEY CLUB PANINI $18
served with your choice of side soup, salad or housemade chips
house roasted turkey breast, bacon, brie cheese, tomato, grainy mustard mayo, onion jam, cranberry bread
Suggested Pairing: Split Decision
MORTADELLA PANINI $18
served with your choice of side soup, salad or housemade chips
horseradish, double cream Camembert cheese, house baked zoepf
Suggested Pairing: Rosé
MONTE CREEK TACO $18
served with your choice of side soup, salad or housemade chips
sautéed red prawn, cucumber, iceberg lettuce, guacamole, lime
| Dairy Free | Suggested Pairing: Riesling
MUSHROOM TOAST $18
sautéed wild mushroom, onion soubise, grilled filoncini bread, black garlic miso, Grana Padano, toasted pine nuts, poached egg
| Vegetarian | Suggested Pairing: Pinot Noir
BUDDHA BOWL $19
black rice, roasted sesame dressing, avocado, pickled local vegetables, edamame, curry cauliflower, spiced cashew, scallion, radish + herbs
| Gluten Free | Vegan | Suggested Pairing: Riesling
CHICKEN TAGINE $24
spiced chicken stew Moroccan style, bulgur pilaf, cranberry, apricot, lemon preserve, burnt yogurt
Suggested Pairing: Frontenac Gris
DESSERT
TART $8
lemon & white chocolate, Oreo toffee crunch
| Vegetarian | Suggested Pairing: Haskap